Finger Lickin' Good

WE MAKE OUR CHICKEN
THE HARD WAY

Hand breaded, freshly prepared and Finger Lickin’ Good®!
Our chicken isn’t made the fast way or the easy way.

IT’S MADE THE HARD WAY.

Each fresh batch of the world’s best chicken
starts with our cooks inspecting each individual piece.

Then, our fresh chicken is carefully rolled 7 times in our secret blend of 11
herbs & spices before being rocked 7 times and then pressure cooked at 171°C   
temperature to absorb all the great taste we’re known for around the world.

We could find an easier way to make chicken, 
but then we couldn’t put our name on it.